I was fighting a cold recently so used the microwave to heat the lemon juice / honey / gin mixture I was self medicating with.
this post was submitted on 07 Jul 2025
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Lemon juice, honey, and also gin?!? Genius! Any water, or just that?
We ran out of JD Honey - trump tax and Canadian embargo - and I was gonna add a local bourbonesque booze ... but I never even thought of a gin base.
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Never. Because I don't drink tea.
However, the ones in my household who do use an electric kettle. I've never seen them use the microwave for tea.
That's the trouble with electrics ... once you buy one, you feel compelled to use it to get your money's worth, ammiright?
Anyway, a true purist wud NEVER use an electric, wud tha? It'd been over a nice smoky hearth to give it that tang, like figgy puddin'.
My in-laws do that. Just today I ordered them a lighted electric kettle.
My boomer mom will put a tea bag in a mug of water then nuke that until it bubbles to make tea. (Yes, even when the tea bag has a staple).
But, if she is heating up a can of soup, she will dump that into a sauce pan and heat that up on the gas range, on the burner right next to the nice kettle I got her years ago.
Does the staple cause any issues?
Technically, any metal is a no no, but her microwave has never exploded.
I have heated up a foil lined tetra carton of soup that caused some sparks, but I stopped it immediately and learned my lesson.
Never as I don't drink tea nor own a microwave.
I microwave water for almost everything that requires boiling water except cooking pasta.
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Jesus invented kettles for a reason, only commies and the god forsaken use the stove or microwave :)
In the US, if you go to the store and ask where are the tea towels are, they'll look at you funny, then suggest you look in the T-shirt department.
I'm not a commie, and if god forsook me, how would I know?
OTOH, I still mostly only drink Red Rose and Tetley, and given enough steep time ... say 10 or 15 minutes ... they're not so nasty. And I was born -next- to Canada, so I can't be -too- disabled.
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In America this is the default method for small amounts of hot water.
Reminds me of a Technology connections on electric kettles: https://www.youtube.com/watch?v=_yMMTVVJI4c
And there was a followup on microwaving water: https://www.youtube.com/watch?v=RpoXFk-ixZc
Its very enlightening from both US and European perspectives.
Not a thing in Brazil
At home, I always heat the water in a saucepan on my stove. I only use a microwave when I’m making tea at the university, where it’s the only way I can get hot water. These microwaves are always a bit dirty because most students don’t clean after themselves, and I can’t fully enjoy my tea because it feels tainted.
I've used an electric gooseneck kettle for about a decade, before that I used a stovetop kettle or, if so was really desperate, a saucepan.
Tangential, but I just learned of a Quooker yesterday. Guy ran boiling water straight from the tap instantly at a house I was viewing. Blew my mind.
I don’t drink tea or coffee, but my mom microwaves her water for tea.
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Always for coffee only sometimes for tea.
I don't, my water dispenser has a tap for hot water. If I'm out of water in the dispenser I usually boil it in a pan. That being said heating water in the microwave is not an issue for me, as long as it's just the water before adding the tea.
I always heard that drinking hot water from the tap was unsafe (at least where I'm from) due to the risk of lead being picked up from old pipes. Also sediment from the water heater.
Yes, you shouldn't drink hot water from the tap. I have a water dispenser, as in an equipment where you put a 20L mineral water bottle and you can pour either cold or hot water.
Been wondering if those Brio things were any good, I just don't have the money to spend on replacement filters. But hooking a water line up to it and having hot/cold water that has gone through the reverse osmosis process would be nice. They are like $400 though, and $150 after that a year in filters last I saw.
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I walked out of a hookup when she offered tea and put the mug in the microwave