this post was submitted on 05 Dec 2025
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Fruit & Fruit Trees

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It's getting to be winter or summer, so what's ripening where you live? I have serious jackfruit production right now.

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[–] HootinNHollerin@lemmy.dbzer0.com 5 points 1 month ago (1 children)

My pink guava, pomegranate, and lemon trees are poppin off

[–] wolfyvegan@slrpnk.net 3 points 1 month ago (1 children)

What's the fruit fly situation with your guava(s)? I've heard over and over that in South America the fruits are almost all full of maggots but that in Asia it isn't a problem.

[–] acockworkorange@mander.xyz 1 points 1 month ago (1 children)

The maggots taste like guava though. Just don't look at the bitten fruit.

[–] HootinNHollerin@lemmy.dbzer0.com 1 points 1 month ago* (last edited 1 month ago) (1 children)

Im in socal and haven’t had maggots in the fruit that is picked regularly. Theres lots on the ground though that get covered in fruit flies. So picking at the right time is the way but my tree is producing so much that i have to give most away.

Due to them having a lot of small seeds, i run them through a food mill and pour the seedless puree in silicone ice cube trays and freeze them.

[–] acockworkorange@mander.xyz 2 points 1 month ago* (last edited 1 month ago)

There's something to be said about tree ripened fruit though. I had a white guava tree in my backyard while growing up, and while we knew the green ones had nothing, we risked a maggot or two for the reward of a full flavored fruit.