My username says it
But I guess it sits at a weird crossroad of "it's all over Instagram" and "most people don't seem to like the taste"
this post was submitted on 19 Aug 2026
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Apparently it's very dark beers. I can't find any grocery store regularly selling them but I can find a million IPA's. I don't mind an IPA but I like to mix it up and also cooking with dark beers is amazing.
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(3 replies)
Candy corn
Peeps
Sweethearts at Valentines Day
Pineapple on pizza
I too enjoy sugar
Exactly!
Candy corn: honey flavored sugar
Peeps: marshmallow flavored sugar
Sweethearts at Valentines Day: chalk textured sugar
Pineapple on pizza: sugar on pizza
😬
I’ve always loved mushrooms. Even as a kid cream of mushroom soup was my favorite.
Also like black licorice/ jelly beans
And I really like mustards. My Burger King order in the 70s was “mustard only”. I currently have 8 different mustards in my fridge.
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(1 replies)
A lot of people seem to balk at canned sardines. Maybe it's the crunch of biting into the spine that puts people off..
I vividly remember my horror when first totally unexpectedly encountering anchovis.
Ordered a pizza during a school trip to Norther Italy.
Read the "anchovis" on the description, but confused it with "artichoke", which I like.
Instantly spit out the fish part, dissected the pizza and confronted the waiter with the fact that there were "dead fish complete with bones" on my pizza.
I guess this is one of the stories the waiter still tells, when asked about the most crazy customers... ;-)
dead fish complete with bones
Well they're harder to keep on the pizza when they're alive!
Keep in mind that I still was under shock and just kept repeating, horrified as I was, the first thing that came to my mind: "Da ist ein toter Fisch auf meiner Pizza!" (Southern Tirol is a German speaking part of Italy), which also became a running gag and stayed with me until the end of class :-)
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(3 replies)
Cherry mash
Fruits with chocolate, like in Pim's biscuits. I love it and I don't think I've met anyone who does not hate it.
Also I love fruits on pizza (including pineapple) so I guess I'm weird.
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Broccoli, grapefruit, swiss chard
Moxie. It's one of those cough syrup flavored type of sodas. I also like the taste of Jagermeister too.
Inverse... I don't like lobster. Everyone says it's so amazing but it tastes like nothing to me. Flavorless.
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Brussels, anchovies, kimchi and mushrooms. Never tried liver. I'll have to put it on my list.
Broccoli
Hell, as a kid I liked it