this post was submitted on 07 Mar 2026
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Critical support to stomach ulcers furthering the vegan cause. 🫡 /s
On a serious note, it's as good an opportunity as any to try out delicious plant-based recipes. I recommend checking out https://makeitdairyfree.com/recipes. They have a lot of anti-inflammatory recipes, all allergens and sensitivities clearly listed, and many fairly easy/quick healthy recipes with a lot of variety.
Hope you feel better soon.
What the fuck?
I like veganism and always respected the movement since way back, but you think that this could be related?
Anti-inflammatory, eh?
And these are your recipes?
Could the inflammation affect the ulcer or cause it?
Oh yeah, and maybe get rid of the allergens.
Tbh, I do like plant-based meat, though maybe it's still disgusting to you...
It was just light-hearted jest (hence the /s), but maybe in poor taste. My bad.
Regarding the recipes, I was going off of what you and @Maeve@lemmygrad.ml were mentioning regarding low-fat, easy-on-the-stomach foods which is why I recommended that website since it has quite a few recipes that I think would be suitable.
I'm no doctor and I don't know about stomach ulcers specifically, I was just recommending food that is pretty easy on the stomach in a general sense.
They're not my recipes, I just think they're pretty good and well-labelled. They also have a youtube channel: https://www.youtube.com/@thenarddogcooks
I don't mind plant-based mock-meats at all, I eat them occasionally (though if they're super-realistic, it does put me off a bit).
I think if you have a sensitive stomach right now it's still probably better to eat whole foods since processed stuff tends to have a lot of salt and fat in it, which might not be helpful, but I'm not sure.
OH
No, it's fine!
You weren't in the wrong AT ALL, good comrade.
I was just wondering if they were genuinely related, is all.
Gotcha!
Thank you!
I'll try to do more research on what counts as "processed." Please no MAGA shit if you recommend me anything, but yeah, I'll do my own research, of course. You know how labels and buzz words get misused, of course.
Oh yeah, I definitely agree there. The way people rail against "processed" food like it has some sort of malignant metaphysical property pisses me off.
I meant more so in the sense that ready-made foods at the supermarkets like mock-meats and such tend to have a high salt and fat content (because the companies want them to taste good if you eat them as-is). Nothing you can't quickly check off the back of the package.
Tru enough.
I might be fine with the salt, though maybe not fat.
Does salt affect or cause stomach ulcers?
Not sure, but excessive salt is generally not very easy on the stomach.
So avoid salt. Got it.
I'm no doctor, it's best to ask whoever gave you the diagnosis. But generally salt should be fine AFAIK, just not excessive amounts of salt.
Makes sense.