this post was submitted on 03 Sep 2025
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[–] elucubra@sopuli.xyz 4 points 2 months ago

Spain produces a lot of high quality wine, but also a lot of lower quality wine, used for mixing to make cheap "table" wine. Much of that is exported, often in cartons.

Many French winemakers have been importing that type of wine for decades to mix to increase volume in lower quality wines.

[–] icelimit@lemmy.ml 3 points 2 months ago* (last edited 2 months ago) (1 children)

Wasn't made in champagne. Straight to jail

[–] pousserapiere@lemmy.world 4 points 2 months ago

Could have been but it's actually more than that: he produced fake champagne on purpose, using wines from Spain, carbonated it and added flavour packs. He then marketed it as champagne and even attempted to export it. Once caught, he fled to Morocco to start a new business.

Real Champagne actually follow a lot of rules besides the protected origin, it's a blend of wines but it's not supposed to be carbonated, and flavor balance is to be made only with specific liqueurs.